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Athens Foods Apollo Fillo Dough Sheet, 16 Ounce -- 24 per case.

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Athens Foods Fillo Dough Sheet

Fillo Sheet

Fillo dough sheets
Flaky and layered
Ideal for preparing baklava, spanakopita, and strudel
0 g trans fat
0 mg cholesterol
Contains wheat and its derivate
Keep frozen for later use
16 oz. (453.59 g) each
24 packs per case

Athens Foods Apollo Fillo Dough Sheet

Use fillo every day, not just for special occasions. It may seem complicated, but it's quick and easy to use. Athens Fillo pastry sheets have no trans fat, no saturated fat and no cholesterol. Low-calorie Athens Fillo Dough is the perfect substitute for high-fat puff pastry, ready-made crusts and canned refrigerated doughs.

Preparation and Cooking:

Bake - If your fillo is frozen, follow these easy steps to defrost: Thawing Fillo Dough . Allow fillo to thaw in box at room temperature at least 5 hours.. Do not open until all other ingredients are assembled and you are ready to work.. Carefully unroll fillo sheets on a smooth, dry surface. . Remove any fillo you don't need for your recipe, reroll, wrap in plastic and set aside

Serving Suggestions:

Turnovers, strudels, pot pies, quiches, enchiladas, pizzas and calzones

The Athens Foods Apollo Fillo Dough Sheets are flaky and layered ideal for preparing baklava, spanakopita, and strudels. This pre-formed pastry sheet can be used to prepare different entrees, appetizers, and snacks. The bulk case with 24 packs of Athens Foods Apollo Fillo Dough Sheets is suitable for restaurants, diners, and cafeterias.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival