Bakery de France Bakery De France French Petit Pain ,1.75 ounce -- 120 per case

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SKU ID: #2975831
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Bakery De France French Bread Loaf

Bread Loaf

The Bakery De France French Petit Pain has a golden crust and dense interior that is perfect for gourmet courses. It is made with fresh produce for authentic taste and crunch. This frozen bread loaf can be heated in a convection or rack oven at 400 deg.F for 4 to 6 minutes for quick use. The Bakery De France French bread loaf is ideal for restaurants, convenience stores, and food trucks.

Preparation instruction: Thaw products in their original packaging. Bake 4-6 minutes in a preheated convection or rack oven at 400°F, or until desired crust is achieved. If possible, add steam for 10 seconds at the beginning of baking to provide an extra shine.
Pain French Petit 1.75 oz.

Frozen

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

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Bakery de France Bakery De France French Petit Pain ,1.75 ounce -- 120 per case

$85.95/case