Blount Fine Foods New England Extreme Clam Chowder - 4 lb. package, 4 per case | FoodServiceDirect.com

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Blount Fine Foods New England Extreme Clam Chowder - 4 lb. package, 4 per case

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Blount Fine Foods Clam Chowder

Clam Chowder

Ready-to-cook clam chowder
Contains fish and milk
May contain crustacean shellfish
Keep refrigerated for later use
Gluten free
0 g trans fat
4 lb. (1.81 kg) each
4 bags per case

The Blount Fine Foods New England Extreme Clam Chowder is made with a good quantity of flavorful clams. Ideal as an entr e soup, this mildly spiced clam chowder is slow cooked with a clam broth, sweet cream, and soft potatoes. The Blount Fine Foods clam chowder will be a great choice for diners, cafes, and seafood restaurants.

Blount New England Extreme Clam Chowder 4/4lb Frozen

Preparation instruction: 1. Place bag in rapidly boiling water until internal temp reaches 165°F (approximately 20 minutes thawed or 40 minutes from frozen). 2. CAREFULLY remove HOT bag from boiling water and shake bag until contents are mixed thoroughly. Caution: Bag is HOT, handle with care. 3. CAREFULLY cut the corner of bag and empty contents into serving container. 4. Hold and serve at 150°F.Blount New England Extreme Clam Chowder 4/4lb Frozen

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Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival