Twin Marquis

The Twin Marquis Shanghai Style Dumpling Wrappers are vacuum-sealed, round, thick, and smooth with a white hue. These ready-to-use wrappers are kosher certified and vegan, making them suitable for various dietary needs. The bulk case with 16 packs of Twin Marquis Dumpling Wrappers is ideal for restaurants, hotels, and catering services.

Features: Thick 3.5-inch round dumpling wrapper made from wheat flour

Twin Marquis Shanghai Style Dumpling Wrapper, 14 Ounce -- 16 per case

The Twin Marquis Egg Roll Wrapper fries to crisp perfection making it ideal for egg rolls and corned beef rolls. Kosher certified, it is suitable for various dietary needs. The bulk case with 10 packs of Twin Marquis Egg Roll Wrapper is a good buy for supermarkets, hypermarkets, and retail stores.

Features: Thick 7-inch square flour wrapper for egg rolls that fry up to crispy perfection

Twin Marquis Egg Roll Wrapper, 32 Ounce -- 10 per case

The Twin Marquis Hong Kong Style Wonton Wrappers are thin, square shaped, and yellow in color. It is ideal for steaming, pan frying, and deep drying. The bulk case with 16 packs of Twin Marquis Hong Kong Style Wonton Wrapper is a good buy for supermarkets, hypermarkets, and retail stores.

Features: Hong Kong-Style yellow 3.5-inch square shape wonton wrapper made from wheat flour

Twin Marquis Hong Kong Style Wonton Wrapper, 14 Ounce -- 16 per case

The Twin Marquis Lo Mein Noodles are excellent for adding to stir-fries, soups, and various noodle preparations. They are kosher certified, making them suitable for those with special dietary needs. The bulk case with 6 packs of Twin Marquis Lo Mein Noodles is ideal for restaurants, hotels, and catering services.

Features: Chinese-style thick yellow Lo Mein noodles made from wheat flour

Twin Marquis Lo Mein Noodles, 80 Ounce -- 6 per case

The Twin Marquis Japanese Style Ramen Noodles are made from wheat flour. It will make a good meal option. The bulk case with 24 packs of Twin Marquis Ramen Noodles is ideal for restaurants, hotels, and catering services.

Features: Japanese-style yellow Ramen noodles made from wheat flour

Twin Marquis Japanese Style Ramen Noodles, 4.5 Ounce -- 24 per case

The Twin Marquis Japanese-Style Udon Noodles are excellent for adding to soups, stir-fries, and more. These are ready to thaw, steam, and use, saving time and effort. The bulk case with 8 packs of Twin Marquis Noodles is ideal for restaurants, diners, and cafes.

Features: Pre-cooked Japanese-style udon noodles with a thick, chewy texture

Twin Marquis Japanese Style Udon Noodles, 40 Ounce -- 8 per case

The Twin Marquis Yakisoba Noodles are great for stir-frying, adding to soups, salads, and more. Kosher certified and vegan, it is suitable for various dietary needs. The bulk case with 6 packs of Twin Marquis Yakisoba Noodles is ideal for supermarkets, hypermarkets, and retail stores.

Pre-cooked yellow Japanese-style Yakisoba noodles made from wheat flour. Use with your choice of protein, vegetables, and sauce for an easy authentic stir-fry Toss with our Sowabi Sauce and vegetables for a fresh and light cold noodle salad.
 
Steam - FOR FOOD SAFETY AND QUALITY HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165°F Temper/thaw from frozen to refrigerated for 48 hours prior to use Steam: Pre-heat steamer. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 1 bag of thawed noodles into pan. Add 1 cup of water. Steam uncovered for 8 minutes or until cooked through. Boil(soup): Add thawed noodles into boiling water. Stir and boil for 1 minute. Drain and serve. For cold applications rinse under cold running water for 1 minute. Convection Oven-low fan: Preheat oven to 350°F. Lightly coat a 4" full-size hotel pan with cooking oil spray. Arrange and space apart 1 bag of thawed noodles into pan. Add 1 cup of water. Cover with foil and bake 20-25 minutes or until cooked through. Let stand 2 minutes before serving. Skillet or Wok: Heat a large nonstick skillet pan or Wok over high heat then add 1oz oil to coat. Add 2-3 lbs of thawed noodles into skillet and cook for 2-3 minutes. Stir in ¼-½ cup of water or sauce. Reduce heat to medium, simmer for approximately 2-3 minutes or until cooked through. Heating time may vary due to equipment variances. Refrigerate or discard any unused portion.

Twin Marquis Yakisoba Noodles, 5 Pounds -- 6 per case

Twin Marquis Whole Wheat Yakisoba Noodles Twin Marquis Whole Wheat Yakisoba Noodles are a healthier twist on the classic Japanese stir-fry noodle. Made with whole wheat, these noodles offer a hearty texture and a subtle nutty flavor, making them a nutritious option for your favorite yakisoba dishes. The firm yet tender texture holds up beautifully in stir-fries, soups, or even cold noodle salads, adding depth to any meal. Each 5-pound package provides ample servings, and with 6 packs per case, this bulk option is perfect for restaurants, catering, or home cooks who want to prepare large portions. Ready to cook in just minutes, Twin Marquis Whole Wheat Yakisoba Noodles are versatile and easy to incorporate into a variety of Asian-inspired dishes. Elevate your cooking with these delicious, whole wheat noodles that combine nutrition, flavor, and convenience in every bite. Perfect for those looking to enjoy a healthier noodle option without sacrificing taste.

Pre-cooked Japanese-style whole wheat Yakisoba noodles. Stir-fry with your choice of meat, vegetables, and your favorite MINH Less Sodium Sauce to bring a healthy, Asian meal to your cafeteria. Steam - FOR FOOD SAFETY AND QUALITY HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165�F Temper/thaw from frozen to refrigerated for 48 hours prior to use Steam: Pre-heat steamer. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 1 bag of thawed noodles into pan. Add 1 cup of water. Steam uncovered for 8 minutes or until cooked through. Boil(soup): Add thawed noodles into boiling water. Stir and boil for 1 minute. Drain and serve. For cold applications rinse under cold running water for 1 minute. Convection Oven-low fan: Preheat oven to 350�F. Lightly coat a 4" full-size hotel pan with cooking oil spray. Arrange and space apart 1 bag of thawed noodles into pan. Add 1 cup of water. Cover with foil and bake 20-25 minutes or until cooked through. Let stand 2 minutes before serving. Skillet or Wok: Heat a large nonstick skillet pan or Wok over high heat then add 1oz oil to coat. Add 2-3 lbs of thawed noodles into skillet and cook for 2-3 minutes. Stir in �-� cup of water or sauce. Reduce heat to medium, simmer for approximately 2-3 minutes or until cooked through. Heating time may vary due to equipment variances. Refrigerate or discard any unused portion. Kosher, Country of Origin: United States

twin marquis

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twin marquis shanghai style dumpling wrapper, 14 ounce -- 16 per case

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twin marquis lo mein noodles, 80 ounce -- 6 per case

twin marquis japanese style ramen noodles, 4.5 ounce -- 24 per case

twin marquis japanese style udon noodles, 40 ounce -- 8 per case

twin marquis yakisoba noodles, 5 pounds -- 6 per case

twin marquis whole wheat yakisoba noodles, 5 pound -- 6 per case

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