Bridgford Foods Homestyle Sweet Yeast Roll Dough

Dinner Roll Dough

Bridgford Homestyle Sweet Yeast Roll Dough provides an opportunity for the operator to bake their own fresh rolls. Each roll is perfectly formed, ready for proofing and baking.
 
Preparation instruction: Place frozen rolls approximately 3/4 inches apart on a sheet pan. Let rolls thaw at room temperature for one to two hours in a cooler overnight. Cover the rolls during thawing to prevent dehydration. Thawed rolls may be placed in a proofing cabinet to proof. Proof for one hour in a proof box set to 100 degrees Fahrenheit, or at room temperature for 2 to 3 hours until rolls double in size. Bake in a convection oven at 325 degrees Fahrenheit for 9 to 11 minutes or in a conventional oven at 350 degrees Fahrenheit for 12 to 14 minutes.
Bridgford Homestyle Sweet Yeast Roll Dough, Layer Pack 6759

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival