Who woke up in the morning and wished they were blueberry muffins made by hand with fresh blueberries and topped with sugar and icing? Well, now you can have a six-pack of blueberry biscuits delivered frozen! Reheating instructions: Preheat oven to 400, remove biscuits from plastic wrap and wrap them completely in aluminum foil. Bake in oven for 25-30 minutes. For the last 5 minutes, open up the foil to let biscuit tops become browned and crispy. Omg! Remove from oven and brush with butter. Serve warm!