Eddy Angus Beef for Fajitas, 5 Pound -- 2 per case.

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Eddy Angus Beef for Fajitas, 5 Pound -- 2 per case.

Sold by: FoodServiceDirect.com

$171.95/case

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$166.95/case
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Ships Frozen

in our Proprietary Boxes

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Eddy Beef

Frozen Beef

Ready-to-cook beef for fajitas
Made with tender angus beef
Keep frozen for later use
5 lb. (2.26 kg) each
2 packs per case

The Eddy Angus P/S Beef for Fajitas are perfect for a classic Mexican inspired lunch or dinner. This ready-to-eat, frozen beef is made with tender beef that can be marinated, roasted grilled or cooked for great taste. Available in a bulk pack of 2 pouches per case, Eddy beef is ideal for gourmet restaurants, delis and retail stores.

Fajita Beef - Angus P/S - Inside Skirt - 2/5lb

Preparation instruction: Measure 1 or 2 tablespoons vegetable oil into pan and heat over medium-high heat for 1 minute. Place enough beef in the skillet to cover the bottom of the pan. Cook 6-8 minutes or to 165°F. Turn beef halfway through cooking.
EDDY'S ANGUS BEEF for FAJITAS 2/5lb

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival