Appealing to a wider audience with dietary restrictions can be tough. Katz Gluten-Free Garden Mushroom Broccoli Pot Pie (9 oz) offers a delicious solution. This frozen meal packs a savory punch with broccoli, mushrooms, and peppers in a creamy vegan gravy, all wrapped in a flaky gluten-free crust. Certified gluten-free, dairy-free, nut-free, soy-free, and vegan, it caters to various needs without compromising flavor.

Busy restaurants will love the convenience. Individual portions ensure consistent serving and minimize waste. Simply bake from frozen for under 40 minutes for a satisfying meal. Expand your menu without sacrificing quality or efficiency. Offer your customers the delicious comfort food they deserve with Katz Gluten-Free Pot Pies.