Stouffer's Nestle Stouffers Entree Macaroni and Cheese, 76 Ounce -- 4 per case.
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Buy 15+ cases
$76.22/caseSave 10.28%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Ships Frozen in our Proprietary Boxes
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
Nestle Stouffers Entree Macaroni and Cheese
Traditional Baked Macaroni and Cheese
- Macaroni pasta made in cheddar cheese sauce
- 0 g trans fat
- Freshly made pasta
- Made with 100% real cheese
- Made with sea salt
- No added artificial preservatives
- No added artificial flavor or color
- Contains eggs, milk, wheat, and their derivate
- Keep frozen for later use
- Storage temperature: 32 deg. F
- Shelf life: 720 days
- 76 oz. (2154.56 g) each
- 4 packs per case
A classic menu item made with quality ingredients and features freshly made elbow macaroni from durum semolina wheat, which is then blended with creamy sharp cheddar cheese sauce and finished with a hint of sea salt
Preparation instruction: For food safety and quality, follow cooking instructions: Cook product to internal temperature of 165°F.
1. CONVECTION OVEN 350°F Preheated: Dome lid away from product crimping tightly over tray edges. Place tray on baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product for 35-45 min./Thawed (40°F or less) product for 15-20 min.
2. CONVENTIONAL OVEN 400°F Preheated: Dome lid away from product crimping tightly over tray edges. Place tray on baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product for 55-65 min./Thawed (40°F or less) product for 30-35 min.
3.COMBI-OVEN 350°F Full Fan Preheated: Dome lid away from product crimping tightly over tray edges. Place tray on baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product 25-30 minutes/Thawed (40°F or less) product 15-20 minutes.
4. MICROWAVE OVEN 1100 Watt: Cook loosely covered in microwave-safe container; stir. Cook 8 oz. Thawed (40°F or less) product on High Power for 1 to 1 1/2 min.
5. If thawing, product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE.
6. For food safety and quality, follow cooking instructions. Cook product to an internal temperature of 165° F. Not processed to control microbiological hazards.
Stouffer's Traditional Macaroni and Cheese 4 x 76 ounces
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 1 day(s)
Buy 15+ cases
$76.22/caseSave 10.28%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Ships Frozen in our Proprietary Boxes
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
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