Founded by the Pathak family in 1956, the Patak's brand has grown to be the market leader in Indian cuisine. Inspired by traditional cooking techniques, each recipe carefully blends authentic spices and ingredients in subtle proportions.

Preparation type: BAKE

Preparation instructions: Makes a tasty meal in 3 easy steps: saute meat, fish or vegetables; pour the sauce over the meat or vegetables; simmer and serve. For recipe ideas, visit www.pataksusa.com.

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