Principe Aged 16 Months Imported Prosciutto Di Parma, 15 Pound
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Ships Refrigerated in our Proprietary Boxes
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Principe Aged 16 Months Imported Prosciutto Di Parma
Prosciutto Di Parma
- Imported prosciutto di parma
- Crafted in Parma, Italy
- Naturally cured for 16 months, enhancing its rich flavor
- Made with only Italian pork leg and sea salt
- Offers a sweet and salty taste with a velvety texture
- Suitable for slicing to desired thickness
- Free from additives
- Ideal for charcuterie boards, sandwiches, and gourmet recipes
Principe Aged 16 Months Prosciutto Di Parma
Principe Aged 16 Months Prosciutto Di Parma is a premium 15-pound delicacy, imported from Parma, Italy. Crafted with high-quality pork and sea salt using traditional methods, it undergoes a meticulous 16-month aging process to achieve a sweet, savory, and perfectly balanced flavor.
Ideal for charcuterie boards, antipasto platters, sandwiches, or salads, this authentic Italian prosciutto elevates any dish with its rich flavor and exceptional quality. Perfect for chefs and foodservice professionals, Principe Prosciutto Di Parma brings tradition and craftsmanship to your menu, leaving a lasting impression on guests.
Ships Refrigerated in our Proprietary Boxes
Refrigerated products are carefully packed with ice packs. Some refrigerated shipments may be held until the next Monday. Please refrigerated immediately upon arrival
Ready to ship within 3-4 week(s)

Ships Refrigerated in our Proprietary Boxes
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
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