Unleash the pinnacle of beefy bliss on your menu with Rangers Valley Boneless Wagyu Beef Short Ribs. Imagine this: fork-tender marbled meat, boasting a richness that explodes with every bite. These premium cuts, boasting a BMS 5+ Wagyu marbling, are hand-trimmed to perfection and vacuum-packed for exceptional quality and convenience. Ditch the prep time and bone hassle – indulge in pure culinary artistry. Elevate your dishes to new heights. Craft show-stopping centerpieces like grilled Wagyu short ribs drizzled with a decadent bone marrow bordelaise sauce. Dazzle your diners with creative takes like Wagyu short rib tacos or melt-in-your-mouth ravioli fillings. The possibilities are endless, and your discerning patrons will be clamoring for more. Rangers Valley Boneless Wagyu Beef Short Ribs: The key to unlocking next-level flavor and satisfied smiles.