Rich's Vanilla Bettercreme Ready-to-Whip Non-Dairy Liquid Icing and Filling, 2 pound -- 12 per case
Ready to ship within 1 day(s)
Buy 15+ cases
$110.27/caseSave 8.83%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Ships Frozen in our Proprietary Boxes
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
Bettercreme Vanilla Icing
Vanilla Icing
- Ready-to-whip non-dairy liquid vanilla icing and filling
- Artificially flavored
- Packed in easy-to-open cartons
- 0 g trans fat
- OU-D Kosher Dairy certified
- Contains milk and soybeans
- Keep frozen for later use
- Frozen shelf life: 365 days
- Refrigerated shelf life: 5 days
- Ambient shelf life: 5 days
- 2 lb. (0.91 kg) each
- 12 cartons per case
Liquid vanilla non-dairy icing thats ready-to-whip. Use as an icing and filling for cakes, cupcakes, tortes and desserts. Fill donuts and pastries. Decorate or garnish pies and desserts. Combine with fruit fillings. Add any food coloring or flavoring and create your own desserts and cakes that wow! Packaged in 2-lb cartons 12 per case. Preparation Instructions: Perishible. Keep Refrigerated. For best results: Keep frozen at 0°F to 10°F. 1. Thaw in a refrigerator (38°F to 45°F) for at least 24 hours before use. 2. Shake well before opening. Pur product into a clean, dry mixing bowl. If desired, colors and flavors may be added to the mixing bowl. 3. Do not fill Bettercrememore than 20% capacity of bowl. Do not add water. 4. Whip on medium speed at 45°F to 50°F for approximately 6-10 minutes until soft peaks form. 5. Do not overwhip. If overwhipped, add more Bettercreme and whip until product returns to the recommended soft peak appearance.Do not refreeze unwhipped Bettercreme. Troubleshooting: If bettercreme appears wet, shiny or slides off the cake, product was not thawed completely (check product temperature). If Bettercreme appears coarse, stiff, or airy, the product was either left out of the refrigerator too long, was overwhipped, or exceeded the refrigerated shelf life. Shelf life: Refrigerated, unopened: 90 days. Refrigerated, opened: 7 days. Applied to cake (refrigerated or room temperature: less than 80°F): 5 days. Serving Suggestions: Use as an icing and filling for cakes, cupcakes, tortes, and desserts. Fill donuts and pasteries. Decorate or garnish pies and desserts. Combine with fruit fillings. Add any food colorings or flavorings and create your own desserts and cakes that wow! Storage: Frozen: 365 days Refrigerated: 5 days Ambient: 5 days
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 1 day(s)
Buy 15+ cases
$110.27/caseSave 8.83%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Ships Frozen in our Proprietary Boxes
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
You might also like
REVIEWS & QUESTIONS
No customer reviews or ratings yet
Share your thoughts with other customers
