Rumford Non Gmo Corn Starch, 12 Ounce -- 12 per case.

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Rumford Non Gmo Corn Starch, 12 Ounce -- 12 per case.

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Rumford Corn Starch

Corn Starch

Ready-to-use corn starch
Can be used as a thickener in sauces and gravies
Good source of calcium
0 g total fat
Non-GMO Project verified
Gluten free
12 oz. (340.19 g) each
12 containers per case

The Rumford Corn Starch has a variety of applications in cooking. A good source of calcium, it can be used as a thickener in sauces, gravies, and fillings. Made of non-GMO ingredients, it also adheres to Kosher guidelines making it suitable for those with special dietary restrictions. Available in a bulk case of 12 containers, the Rumford Non GMO Corn Starch is suitable for restaurants, diners, and cafeterias.

Rumford Corn Starch Case 12-12 oz.

Preparation instruction: Use Brand Corn Starch for thickening gravies, sauces, stews, and soups. If the recipe calls for flour, use half as much corn starch to thicken. 1 Tbsp Corn Starch equals 2 Tbsp flour. To thicken hot liquids, first mix Corn Starch with cold water until smooth. Gradually stir into hot liquid until blended. Bring to a boil. Stirring constantly; boil one minute. Try our featured recipe on the back of the Can.
12-12 oz. Rumford Non-GMO Corn Starch