Typically a spicy paste that originates from Tunisia, Rumis Harissa spice blend can be combined with oil to make a paste or used as a flavor-packed, smoky rub on meat, fish or poultry. Or, sprinkle some on your shakshuka or roasted carrots and instantly elevate these humble dishes. All of our spices and seasonings are salt-free and packaged by hand to ensure maximum quality and freshness. Packaged in glass - BPA free.