Taste Traditions Chicken Pot Pie Filling, 8 Pound -- 2 per case.
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Taste Traditions Chicken Pot Pie Filling
Chicken Pot Pie Filling
- Heat-and-serve chicken pot pie filling
- Made with white meat chicken, spring peas, sliced carrots, and sliced celery
- Good source of protein
- 0 g trans fat
- Contains milk and wheat
- Shelf life: 540 days
- Keep frozen for later use
- 8 lb. (3.63 kg) each
- 2 packs per case
Diced white meat chicken, peas, diced carrots and celery in a hearty thick chicken base. Use as a soup or filling.
Preparation type: BOIL
Preparation instructions: Place unopened bag of product in a large pot of boiling water. Lower heat and simmer until product reaches internal temperature of 165 F. Approximately 40 - 50 minutes from frozen or 20 - 25 minutes from thawed state. Internal temperature can be checked by removing bag from water and folding it, unopened, around a stemmed thermometer. Transfer to a serving container and hold at 150 F 160 F until served.
Chicken Pot Pie Filling RTU
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 1 day(s)

Ships Frozen in our Proprietary Boxes
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
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