Venice Bakery Seasoned Cauliflower Pizza Crust, 7.5 inch -- 40 per case.

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Venice Bakery Seasoned Cauliflower Pizza Crust, 7.5 inch -- 40 per case.

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$105.95/case

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Venice Bakery Pizza Crust

Pizza Crust

Ready-to-bake pizza crust
Great alternative to low-carb cauliflower pizza crust
Plant based
Gluten free
Frozen shelf life: 6 months
Refrigerated shelf life: 7 days
7.5 in. (19.05 cm) each
40 packs per case

The Venice Bakery Seasoned Cauliflower Pizza Crust can be sprinkled with a variety of toppings for a savory meal. Prepared from plant-based ingredients, this gluten-free pizza crust is a healthy option. With a frozen shelf life of 6 months, this Venice Bakery pizza crust bulk pack is suitable for pizzerias, diners, and food trucks.

7.5" Gluten free Seasoned Cauliflower
10" Gluten Free Plain Pizza Crust

Preparation instruction: BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425 DEGREES WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY COOKING TIMES MAY VARY SO WE RECOMMEND 9-11 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival