Venice Bakery Venice Baking Extra Protein with Raised Edge Gluten-Free Plain Pizza Crust, 10 inch -- 12 per case.

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SKU ID: #21407599
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Venice Bakery Pizza Crust

Pizza Crust

The Venice Bakery Plain Pizza Crust can be sprinkled with cheese, sauce, and various toppings for a scrumptious meal. With a raised edge, this pizza crust is fortified with protein for a healthier alternative to regular pizza crust. With a frozen shelf life of 6 months, this Venice Bakery pizza crust bulk pack will be ideal for pizzerias, diners, and food trucks.

10" Gluten-Free Plain Pizza Crust (Extra Protein) w/ Raised Edge
10" Gluten Free Pizza Crust w/ raised edge
 
Preparation instruction: BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425 DEGREES WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY COOKING TIMES MAY VARY SO WE RECOMMEND 9-11 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Frozen

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

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Venice Bakery Venice Baking Extra Protein with Raised Edge Gluten-Free Plain Pizza Crust, 10 inch -- 12 per case.

$76.95/case