From ancient civilizations to the taquerias of today, corn tortillas have been the foundation of Mexican cuisine. Crafted in small batches, our USDA-Certified Organic and Non-GMO Corn Tortillas are made using only four simple ingredients through the ancient process of Nixtamalization. This thousand-year-old process used by the Aztecs and Mayans releases valuable nutrients otherwise unavailable, producing "masa" or dough of exceptional quality and flavor, that is then pressed and cut into top-notch golden tortilla-sized discs.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival