Our Wild Tuna & Red Bean Salad features sustainably pole & line caught wild skipjack tuna and a delicious blend of organic beans, sweetcorn, red peppers, carrots, and spices in organic extra virgin olive oil. This salad is ready to eat straight from the package – no heating, cooking, or refrigeration needed. Simply stir to evenly distribute the ingredients and enjoy as a quick snack, light meal, or flavorful side dish. Skipjack tuna caught using sustainable pole & line fishing methods that only catch smaller migratory tuna lower in mercury. Nets are never used to catch our tuna. This tuna is globally sourced from pole & line vessels.