Yo Egg Plant-Based Poached Egg delivers the texture and experience of a traditional poached egg with a rich, runny yolk�all crafted from plant-based ingredients. Designed to replicate the delicate firmness of egg whites and the creamy consistency of a golden yolk, this innovative alternative is perfect for topping avocado toast, serving over grain bowls, or adding to breakfast plates. With a satisfying bite and a smooth, velvety center, it offers a versatile and flavorful option for those looking for something new in the kitchen.

Each case contains four plant-based poached eggs, making it easy to stock up for multiple meals. Whether used in classic brunch dishes like Eggs Benedict or incorporated into creative recipes, these eggs cook up effortlessly and maintain a deliciously authentic taste and texture. Yo Egg Plant-Based Poached Egg brings an exciting and convenient twist to breakfast and beyond, offering a fresh take on a beloved staple.